Iso Whey Hydrolyzed
Price range: 59,95€ through 62,95€ VAT included
Protein isolate and hydrolyzed whey premium Optipep® Sports 90.
- Express shipping to all Europe in 3 to 5 days.
- Free shipping over €49.
- WhatsApp or email us at clientes@crownsportnutrition.com. Customer service: Have any questions? Write to us on
Our protein is a premium blend of 3 powdered milk proteins with different absorption rates in a 1:1:1 ratio: Optipep® 90 hydrolyzed whey isolate, whey concentrate, and micellar casein.
- 78% protein
- 3 types of milk protein
Hydrolyzed ISO Whey is the best isolated and hydrolyzed whey protein on the market: Optipep® 90.
- 100% Optipep® Sports 90
- 87% protein
- 23.5 g protein / 5.5 g BCAA / 4.8 g Glutamine
- 4 minerals
- Hydrolyzed: Ultra-fast absorption
- Only 1 ingredient
- Scientifically proven
To be taken after training
- More Strength
- Increased Muscle Mass
- More Power
- Faster Recovery
Hydrolyzed ISO Whey is the purest form of protein on the market with the fastest absorption rate.
Hydrolyzed ISO Whey contains only isolated and hydrolyzed whey protein Optipep® Sports 90, which stands out for its excellent performance and taste. Isolated and hydrolyzed milk protein has been proven effective for recovery, and for maximizing strength, power, and muscle mass gains (Cermak et al. 2012; Naclerio & Larumbe 2015).
It is also suitable for people with lactose intolerance due to its very low lactose content (0.7%).
The taste and solubility are outstanding, as with all Crown Sport Nutrition® products.
Mix a scoop(27 g) post-workout in 250 ml of water.
Per 100 g | Per porción de 27 g | |
Energy Value | 368,41kcal | 99,47 kcal |
Fat of wich: | 1.26 g | 0,34 g |
saturated | ||
Carbohydrates: | 2.66 g | 0,72 g |
of wich | ||
sugar | <0.5 g | |
Dietary fiber | ||
Protein | 86.61 g | 23,38 g |
Salt* | 0.44 g | 0,12 g |
Minerals | ||
Phosphorus | 241.02 mg | 65,08 mg |
Potassium | 583.27 mg | 157,48 mg |
Magnesium | 57.8mg | 15,61 mg |
Calcium | 578.44 mg | 156,18 mg |
*Salt content comes from natural sodium occuring in the food
TYPICAL PROFILE OF AMINO ACIDS PER 100 G PROTEIN
ESSENTIAL AMINO | |
L-Leucine (BCAA) | 11. 17 g |
L-Isoleucine(BCAA) | 8.21 g |
L-Valine(BCAA) | 7.49 g |
%BCAA | 23.27 |
%BCAA/EAA | 48.81 |
L-Lysine | 11.03 g |
L-Phenylalanine | 3.17 g |
L-Threonine | 8 g |
L-Tryptophan | 1.81 g |
L-Methionine | 2.43 g |
L-Histidine | 1.74 g |
%EAA | 47.68 |
NON-ESSENTIAL AMINO | |
L-Glutamic Acid | 20.48 g |
L-Arginine | 2.14 g |
L-Aspartic Acid | 11.99 g |
L-Serine | 5.61 g |
L-Proline | 6.83 g |
L-Alanine | 5.94 g |
L-Glycine | 1.71 g |
L-Tyrosine | 3.02 g |
L-Cysteine | 2.68 g |
Ingredients(Strawberry): Hydrolyzed and Isolated Whey Protein Optipep® Sports 90, aroma, beet juice, sweetener sucralose.
It contains milk proteins ans soya lecithin.
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