100% All Beef (Vanilla flavour) – 200 g Tin (20 intakes)
56,95€ VAT included
Only concentrated beef in the world. 4 scientific articles published in high impact journals indexed (Q1). Helps in increasing iron and ferritin, improved body composition and improved immune system.
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WHY CROWN SPORT NUTRITION? (41 SEC)?
We have concentrated 600% on a powder only the best nutrients from the best beef with an unique and innovative process creating 100% ALL BEEF. It only contains the best nutrients without fat and cholesterol.
THE BEST NUTRIENTS FROM THE BEST BEEF
100% ALL BEEF is a powdered food from a 100% natural source, pure Argentine beef, the best in the world.
It is an hydrolyzed and concentrated through an innovative process allowing the complete extraction of the best nutrients from it (without cholesterol) and an almost instantaneous assimilation in your body, 15 minutes.
The beef comes from the best cuts of the best Argentine cows, selected for its good food by grazing.
PROTEIN, VITAMINS, MINERALS AND FATS UNSATURATED
100% ALL BEEF contains 78.5% protein, unsaturated fats, 12 vitamins and 8 minerals from a single ingredient.
The synergy between all these nutrients due to the natural(non-pharmacological) source is the secret of its powerful effect.
The effect of Heme Iron, Zinc, Vitamin B12 and certain amino acids naturally combined make 100% All Beef a food which increases iron and ferritin
EASY TO CONSUME, WITHOUT INDIGESTIONS
- 100% ALL BEEF is a powder to include in the post-workout on training days and your breakfast on non-training days.
- Its portion is 10 to 20 grams (1 or 2 scoops a day) in sweet drinks, juices, milk, yogurt, water, desserts etc. It has vanilla flavor.
- Because of its raw material, it is a food that does not generate any type of indigestion, swelling, caking and / or side effects.
BENEFITS
TAKE 1 SCOOP 10 GRAMS A DAY IN YOUR BREAKFAST AND GET:
BETTER RECOVERY AND INCREASING OF IRON AND FERRITIN
Naturally ferritin increasing in senior triathletes. This parameter is very important for endurance athletes and 100% All Beef is a great advantage over any other product on the market.
Download final report by the University of Greenwich. Registered Clinicaltrials.gov
See article published in the Journal of American College of Nutrition 2017 Link PUBMED – Link PDF
INCREASED LEAN MASS AND FAT REDUCTION
100% All Beef helps increase lean mass in endurance and strength athletes.
See article published in the Journal of American College of Nutrition 2017 Link PUBMED – Link PDF
See article published in the International Journal of Sport Nutrition and Exercise Metabolism Link PUBMED – Link PDF
Presented at International Sport + Exercise Nutrition Conference, Newcastle 2015. Download here
Download final report by the University of Greenwich. Registered in Clinicaltrials.gov .
GENERAL OVERVIEW
Summary of the study results
| VARIABLE | 100% ALL BEEF | WHEY | CHO |
| Body Mass |  |
NS | NS |
| Fat Mass | NS | NS | NS |
| Fat Mass Percentage | NS | NS | NS |
| Fat-Free Mass | |
NS | NS |
| FFM percentage | NS | NS | NS |
| Arm perimeter | |
NS | |
| Arm Cross Sectional Area |  |
NS | |
| Tight Perimeter | |
NS | NS |
| Biceps Brachilis thickness | |
|
|
| Vastus Medialis thickness | |
|
|
| 1RM Bench Press) | |
|
|
| Bench Press Max power 50%1RM | |
NS | |
| 1RM Squat | |
|
|
| CMJ height | |
NS | NS |
| HNP 1-3 baseline & post workout |  |
|
NS |
IMMUNE SYSTEM IMPROVING
Athletes are healthier and have less fatigued.
Big drop in alpha defensins HNP 1-3. These compounds in saliva are the first line of defense and indicate physiological stress suffered by the athlete. In the case of 100% All Beef, there is a very significant reduction which is another great advantage over any other product on the market.
See published article at European Journal of Applied Phyisiology: Naclerio et al 2016
Registered Clinicaltrials.gov
Presented at 21st Annual Congress of the European College of Sport Science. 6th – 9th July 2016, Vienna – Austria. Download here
Baseline levels decrease ~ 50% in Beef (d>1) and ~25% (d=~0.40) in whey
SAFE, CONFORTABLE AND CONVENIENCE
100% All Beef is a product that has no side effects (scientifically proven), does not produce any kind of indigestion and has a small ration due to high power. It is a natural product, suitable for lactose intolerant, gluten and contains none of the 14 allergens. Too it has DOPING FREE certificate by Informed Sport.
NUTRITIONAL VALUE
NUTRITIONAL INFORMATION PER PORTION OF 10 GRAMS
| 10 g | 10 g | 20 g | |
| Average Value | %RDI | %RDI | |
| ENERGY | 39,36 kcal | 1,98% | 3,96% |
| PROTEÍN | 7,85 g | 15,70% | 31,39% |
| Total fat | 0,74 g | 1,05% | 2,11% |
| Mono-unsaturated Fat | 0,28 g | + | + |
| Polyunsaturated Fat | 0,06 g | + | + |
| Ω 3 | 8,04 mg | + | + |
| Ω 6 | 43,65 mg | + | + |
| Saturated Fat | 0,40 g | 2,01% | 4,02% |
| Trans Fat | 0,00 g | + | + |
| Total Carbohydrates | 0,32 g | + | + |
| VITAMINS | |||
| Rethinol | 2,58 µg | + | + |
| Tocopherol | 20,96 µg | + | + |
| B1 | 4,98 µg | + | + |
| B2 | 7,27 µg | + | + |
| B3 | 11,01 mg | 68,80% | 137,60% |
| B5 | 109,11 µg | 1,82% | 3,64% |
| B6 | 31,78 µg | 2,19% | 4,38% |
| B8 | 0,62µg | + | + |
| B9 | 8,47 µg | 4,24% | 8,48% |
| B12 | 0,33 µg | 13,06% | 26,11% |
| D | 0,12 µg | 2,41% | 4,82% |
| K | 0,34 µg | + | + |
| MINERALS | |||
| Heme Iron | 1,63 mg | 11,62% | 23,24% |
| Potassium | 120,60 mg | 6,03% | 12,06% |
| Phosphorus | 77,34 mg | 11,05% | 22,09% |
| Zinc | 1,91 mg | 19,14% | 38,29% |
| Magnesium | 7,47 mg | 1,98% | 3,96% |
| Calcium | 4,00 mg | + | + |
| Selenium | 23,93 µg | 4,42% | 8,84% |
| Sodium | 28,81 mg | + | + |
RDI=Recommended Daily Amount for a 70 kg person
TYPICAL PROFILE OF AMINO ACIDS PER 100 G PROTEIN
| ESSENTIAL AMINO | |
| L-Leucine (BCAA) | 8,05 g |
| L-Isoleucine(BCAA) | 4,6 g |
| L-Valine(BCAA) | 4,85 g |
| %BCAA | 17,5 |
| %BCAA/EAA | 42 |
| L-Lysine | 8,76 g |
| L-Phenylalanine | 4 g |
| L-Threonine | 4,44 g |
| L-Tryptophan | 1,22 g |
| L-Methionine | 2,4 g |
| L-Histidine | 3,33 g |
| %EAA | 41,65 |
| NON-ESSENTIAL AMINO | |
| L-Glutamic Acid | 15,73 g |
| L-Arginine | 6,44 g |
| L-Aspartic Acid | 9,17 g |
| L-Serine | 3,99 g |
| L-Proline | 4,96 g |
| L-Alanine | 6,37 g |
| L-Glycine | 6,52 g |
| L-Tyrosine | 3,2 g |
| L-Cysteine + L Cistina | 0,96 g |
| L-Taurine | 0,163 g |
| L-Ornithine | 0,2 g |
BEEF CONTAINS MANY NUTRIENTS IN A NATURAL WAY
ALL 100% Beef contains all the macro and micronutrients present in pure beef; 21 amino acids, vitamins, minerals and unsaturated fats
- 100% NATURAL: a single ingredient
- 78.5% protein with a perfect aminogram
- Heme iron, zinc, vitamin B12 and folic acid naturally
- Hydrolyzed: rapid absorption
- High bioavailability
- Gluten free
- Lactose free
- Sugar free
Ingredients: concentrated and hydrolyzed beef extract (95.71%), vanilla flavor, sweeteners (sucralose, acesulfame k)
